Resveratrol, the powerful antioxidant found in red wine, grapes, and berries, has been hyped for years as a “longevity molecule.” But what does real science say?
We've rounded up five of the most trusted and comprehensive studies from the past 10 years to help you understand how resveratrol can actually help you live longer and healthier.
1. Resveratrol vs. Aging: A Deep Dive
Slows aging and age related diseases.
This large review covers everything from cellular mechanisms to real-world effects of resveratrol. The authors conclude resveratrol shows promise for slowing aging and fighting age-related diseases like heart issues, diabetes, and cognitive decline.
Study: Effects and Mechanisms of Resveratrol on Aging and Age-Related Diseases (2021)
2. Resveratrol Helps Tame Blood Sugar and Cholesterol
Resveratrol improves diabetes markers, boosts longevity.
In a review of 17 clinical trials, people with type 2 diabetes who took resveratrol had better blood sugar control, lower cholesterol, and reduced blood pressure. All of which are big longevity boosters.
Study: Resveratrol’s Effects on Type 2 Diabetes: A Meta-Analysis (2022) (over 900 people)
3. Stronger Bones in Older Women
Resveratrol boosts bone density, reduces fractures.
Women who took 75 mg of resveratrol twice a day for a year saw significant increases in spine and hip bone density, reducing their fracture risk (likelihood to break bones). That’s a big win for healthy aging.
Study: Resveratrol Boosts Bone Density in Postmenopausal Women (2020)
4. Better Heart Health in People with High Blood Pressure
Resveratrol improves heart health, reduces stress.
People with high blood pressure who consumed resveratrol regularly had healthier heart structure, better blood vessel function, and less oxidative stress.
Study: Resveratrol and Cardiac Health in Hypertension (2023)
5. Resveratrol and Brain Aging: A Look at Alzheimer’s
Resveratrol may slow Alzheimer’s progression.
In a year-long trial, people with Alzheimer’s took resveratrol daily. The result? Key brain biomarkers stayed stable, while they got worse in the placebo group. It didn’t stop the disease, but it may have slowed it.
Study: Resveratrol in Alzheimer’s Disease (2015)
Resveratrol isn’t magic, but these studies suggest it can support healthy aging, especially when it comes to your heart, metabolism, bones, and maybe even your brain. While more long-term human research is needed, the science so far is promising.
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